An Omakase Kind Of Beef

An Omakase Kind Of Beef

#didyouknow Only an average of 5,000 cows make the grade as authentic Satsuma Gyu each year. This grade is considered the most richly marbled beef in the world.
To top it of, there is the 4% miracle Satsumagyu.

Come and have a taste of it on your own!

Find us at 1 Jalan Anak Bukit, Bukit Timah Plaza #B2-05 today! We are open everyday from 1030am to 10pm.